The Curious Kitchen at the Aztec Hotel & Spa are the winners of the best Luxury Hotel Restaurant in the presitigous 2022 World Luxury Restaurant Awards.
Established in 2015, the World Luxury Restaurant Awards give international recognition to luxury hotels around the world, with winners selected by guests, luxury travellers and industry players from over 650 nominees. The awards set the winners apart for offering the most delicious menus, unique dining experiences and highest guest satisfaction possible, in the very competitive, global, luxury restaurant market.
Gareth Ireland, Aztec Hotel and Spa, General Manager said “To be recognised by these awards is phenomenal and it’s because of the team, those front and back of house, past and present who have been involved in the creation of the Curios Kitchen some five years ago to where are now. The journey has been immense, and we’re delighted to receive this recognition. The Curious Kitchen was created to allow our chefs, led by Marc Payne, Executive Chef to take great quality ingredients and work with traditional and new techniques to create dishes that get people interested.”
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