The Great Bath Feast today announced its full lineup for 2022.
The Great Bath Feast in association with The Bertinet Kitchen returns to the streets of Bath from the 23-25 September 2022. The free-to-enter gastronomic festival celebrates the best food and drink in the South West, as well as taste-sensations from further afield, appealing to culinary connoisseurs everywhere.
The lineup for 2022 features a host of Bath’s renowned and much-loved culinary stars from James Golding, Group Chef Director of The Pig Hotel and Michelin starred Hywel Jones; to Bath Rugby star Tom Dunn, Jon Coates from Bath institution The Elder and Garry and Dan Rosser from The Scallop Shell. The Great Bath Feast will also introduce top chefs from further afield including Cornwall’s much loved Emily Scott and family food champion Claire Thomson (5oclockapron); whilst guest bakers from Syria will bake alongside Richard Bertinet as part of a Bath Welcomes Refugees charity initiative.
There's plenty to taste and enjoy for all the family, with chef demos, an artisan village, book signings, masterclasses, talks and street performance alongside market stalls on Milsom Street.
The full lineup includes:
James Golding, The Pig Hotel
Emily Scott, Emily Scott Restaurant
Richard Bertinet, The Bertinet Kitchen
Claire Thomson, 5 O'Clock Apron
Hywel Jones, Lucknam Park
James Harris & Travis Wiley, The Beckford Bottle Shop
Tom Dunn & Leigh Evans, Black and White (BBQ) and Bath Rugby
Pravin Nayar, Castle Farm
Richard Knighting & Marty Grant, Corkage
Helen Lawrence, Demuths Cookery School
Jon Coates, The Elder
Andrew Lowkes, Landrace
Noya Pawlyn, Noya's Kitchen
Gary & Dan Rosser, The Scallop Shell
Christian Bryan, Town & House (By Always Sunday)
Charlie Hopkins, Walcot House
For further information on the Great Bath Feast, please visit https://www.greatbathfeast.co.uk/
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